Alps Sweet Dry Sausage is a simple meat packed with flavor

This mild Italian-style sausage makes a tasty addition to a charcuterie board.

Enjoy this ready-to-eat cured meat in any pizza or pasta dish.

Alps Sweet Dry Sausage links are flavored only with salt and pepper, providing you with the natural, mild taste you desire. Each Alps Sweet Dry Sausage is an artisanal Italian meat, handmade with natural casing in New York. Enjoy this sausage sliced on a charcuterie board with nutty gouda cheese and crackers, or use it as a homemade pizza topping! 

Italian sausage made in America!

Net Weight:
10 pounds (20 links)

Origin:
USA

[Refrigerate after opening]