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Description
These Panko Bread Flakes are crisp and delicious
Use these breadcrumbs to prepare meat, seafood, and vegetarian recipes.
These Japanese bread flakes can be used for baking, pan-frying, or deep-frying.
Sushi Chef Panko Japanese Bread Flakes are crispy bread crumbs that can be used to bake or fry numerous recipes. Use these Japanese-style panko bread crumbs to give meat and seafood a delicious crunch and a rich golden-brown coating.
These crispy panko breadcrumbs are great for adding texture to meatballs and meatloafs. You can also toss them with green beans for a simple yet delicious baked side.
Ingredients:
Wheat Flour, Yeast, Sea Salt, Sugar, Soybean Flour, Molasses, Yeast Food, Ascorbic Acid.
Size:
8 oz
Origin:
Product of Japan
