Swiss Emmentaler cheese is a delicious, mild Alpine cheese

Sample on a cheese board with other cheeses from Switzerland such as Tete de Moine.

Enjoy cold slices of this Emmentaler or melt with other types of cheese in a fondue.

Le Superbe Swiss Emmentaler Center Cuts is a type of Swiss cheese that's traditionally produced with raw milk from cows. The holes or "eyes" of this cheese are considered indicative of its quality, with many medium- or large-sized holes serving as a sign that the cheese is mature. Made using traditional cheese production methods, this Alpine cheese is as authentic as it is delicious.

Pair this center cut Emmentaler with thinly sliced deli meats on a charcuterie board. Or melt this raw cow's milk cheese as part of a grilled cheese sandwich or panini. Enjoy with a bottle of wine or a glass of your favorite wheat beer.