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Description
This Malt Vinegar is delicious with fried fish and potatoes
This vinegar is made with barley malt extract and traditionally brewed, resulting in a unique flavor.
Try a dash of this vinegar to enhance the taste of savory sauces and stews.
Sarson's Malt Vinegar is brewed and matured traditionally, giving it a flavor unlike any other vinegar condiment. Use this rich and tangy vinegar on breakfast potatoes, fish and chips, and other crispy recipes.
You can also use a small amount of this type of vinegar in slow-cooker recipes, including stews and pot roasts. A dash of malt vinegar can also be used to enhance the flavor of meat sauces.
Ingredients:
Barley Malt Vinegar, Barley Malt Extract
Size:
8.45 oz
Origin:
Product of United Kingdom
