Alum Powder is used to keep fruits and vegetables pleasantly firm.

This fine white powder has been used in cooking since the 19th century.

This powder is often used in pickling recipes to help pickled vegetables maintain a crisp texture.

Sanniti Alum Powder is a type of cooking powder that is used to keep fruits and vegetables firm and crispy. Alum powder is also used in the pickling process to help provide the perfect crunch!

Try using a bit of this powder the next time you make homemade dill pickles. Simply soak cucumbers in a mixture of alum and water, then let them rest overnight. Make sure to wash your cucumbers thoroughly after soaking them in the alum water to avoid the bitter metallic taste and toxicity of aluminum. Once they've been crisped, you can follow the recipe of your choice for the ultimate sandwich shop-quality pickles.

Product Description:
Sanniti Alum Powder is a type of cooking powder that is used to keep fruits and vegetables firm and crispy. Alum powder is also used in the pickling process to help provide the perfect crunch!

Ingredients:
Potassium aluminum sulfate

Size:
32 oz

Origin:
USA