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Description
This Tartar Sauce offers a great, traditional taste
Enjoy with fried fish, crab cakes, and other seafood dishes.
Try this tartar sauce on salmon burgers for a delicious weeknight dinner.
Bookbinders Traditional Tartar Sauce is a zesty condiment that's perfect for enjoying with seafood dishes. Made with finely chopped pickles, horseradish, and mustard flour, this tartar sauce recipe has a tangy flavor that pairs well with rich, fried foods.
Serve this tartar sauce with fish and chips. Spread it over salmon cakes or crab cakes with chives for a delectable appetizer. Or pair it with fish sticks for a quick snack that's packed with flavor. You can even try this condiment on hamburgers or crispy chicken sandwiches.
Ingredients:
Water, Soybean Oil, Distilled Vinegar, Chopped Pickles, High Fructose Corn Syrup, Corn Starch, Horseradish, Egg Yolks, Salt, Sugar, Dehydrated Onion And Garlic, Mustard Flour, Lemon Juice Concentrate, Xanthan Gum, Natural And Artificial Flavoring, Sodium Benzoate And Potassium Sorbate (added As Preservatives), Edta-calcium Disodium (to Protect Quality).
Size:
9.5 oz
Origin:
Product of USA
