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Description
This Pecorino Cheese is made with pistachios
This type of Italian cheese has a smooth texture and rich flavor.
This cheese pairs well with fresh fruit and cured meats on a charcuterie platter.
Amatrice Pistachio Pecorino Cheese is an Italian cheese made from sheep's milk that's filled with pistachios. This piquant cheese has a creamy texture and unique flavor that makes it an excellent choice for a charcuterie platter or cheese board.
You can also grate it over pasta dishes, salads, and stews. Enjoy this pistachio cheese on a savory panini with turkey, arugula, and a drizzle of extra virgin olive oil. Try it on a crostini appetizer with sun-dried tomatoes and fresh herbs. Or even savor slices of this sheep's milk cheese with a glass of wine or sparkling cider.
Ingredients:
Pasteurized sheep's MILK, rennet, salt, lactic ferments, PISTACHIOS.
Size:
14.1 oz (400g)
Origin:
Product of Italy
